Pan sautéed plant-based “crabcakes” served on a bed of greens with seasonal vegetables & a yogurt dill sauce.
Vegan “Crabcakes”
Pan sautéed plant-based “crabcakes” served on a bed of greens with seasonal vegetables & a yogurt dill sauce.
$14.00
Pan sautéed plant-based “crabcakes” served on a bed of greens with seasonal vegetables & a yogurt dill sauce.
$14.00
Pan sautéed plant-based “crabcakes” served on a bed of greens with seasonal vegetables & a yogurt dill sauce.
